November 2019

Panel to be announced shortly

Menu: Roasted Tomato Soup; Steak & Wine Pie; Vanilla Cheesecake; 
the vegetarian option will be Mushroom Woodland Pie. 
However, despite our desire to reduce the options available, we do realise 
that the pies are rather big and therefore The Super Salad with Halloumi 
will also be available for those on a diet.
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